1:
1. Use buttermilk instead of milk for extra richness
2. Add a can of creamed corn for texture
3. Mix in shredded cheddar cheese for a cheesy twist
2:
4. Toss in some cooked and crumbled bacon for flavor
5. Drizzle honey over the top before baking
6. Sprinkle with chopped jalapenos for a kick of heat
3:7. Mix in a handful of chopped green onions for freshness8. Try adding a splash of hot sauce for a spicy kick9. Top with a pat of butter while still warm for extra richness
4:10. Stir in some diced roasted red peppers for color11. Mix in some crumbled feta cheese for a Mediterranean twist12. Fold in a handful of chopped fresh herbs like parsley or chives
5:13. Add a spoonful of pesto for a burst of flavor14. Mix in some diced cooked sausage for a hearty addition15. Try adding a handful of cooked and crumbled ground beef for a meaty version
6:16. Sprinkle on some grated Parmesan cheese before baking17. Add a spoonful of chopped sun-dried tomatoes for a tangy twist18. Mix in some chopped black olives for a Mediterranean flair
7:19. Try adding a handful of chopped roasted garlic for a savory addition20. Mix in some cooked and crumbled chorizo for a spicy kick21. Stir in a handful of chopped fresh cilantro for a burst of freshness
8:22. Drizzle on some balsamic glaze before serving23. Add a spoonful of maple syrup for a touch of sweetness24. Mix in some diced green chilies for a Southwest twist
9:25. Try adding a spoonful of chipotle peppers in adobo sauce for a smoky kick26. Mix in some chopped cooked bacon for a bacon lover's delight27. Toss in a handful of chopped roasted poblanos for a Tex-Mex flair